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Chicken Carbonara

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An easy recipe that Dad likes!
Course Main
Cuisine American
Servings 4

Ingredients

  • ½ box angel hair pasta
  • 6-8 slices bacon
  • 1-2 zucchini quartered and chopped
  • 1 clove garlic minced
  • ½ small brown onion (or 1 tsp dried onion)
  • garlic salt to taste
  • black pepper to taste
  • ½ cup whipping cream
  • ½ cup milk
  • 2 eggs
  • ½ cup Parmesan cheese

Instructions

  • Cook noodles according to packet directions & drain.
  • Fry bacon and reserve grease in pan. Take bacon out to drain on paper towels.
  • Fry garlic and onion pieces in bacon grease, adding garlic salt and pepper.
  • Add noodles back to pan with zucchini.
  • Mix whipping cream, milk and eggs together in small jug and add to pan.
  • Add more garlic salt and pepper to taste. Add bacon pieces and top with Parmesan cheese. Serve immediately.
Chicken Carbonara, 5.0 out of 5 based on 1 rating

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